News

Best Memorial Day Desserts and Sweet Treats

Easy, Tasty Dessert Ideas Perfect for Patriotic Holidays

  • 21 April 2025
Best Memorial Day Desserts and Sweet Treats

Celebrate Memorial Day with a colorful lineup of classic and creative desserts.


Cut Cocoa Costs with Cocoa Butter Buds

A Smart Alternative to High-priced Cocoa Powder

  • 21 April 2025
Cut Cocoa Costs with Cocoa Butter Buds

Chicago, Illinois - In 2024, cocoa prices reached an all-time high—nearly $10,000 per metric ton in March 2024.


A Later Easter Impacted March Bakery Sales

March Saw Bakery Sales Fall Across Multiple Segments

  • 21 April 2025
A Later Easter Impacted March Bakery Sales

United States - Bakery sales took a hit in March due to the late timing of Easter this year, with the declines lower in the perimeter than in the center store.


Campbell’s Appoints New Leaders to Boost Growth

Duggan and Lukin take key roles in 2025

  • 21 April 2025
Campbell’s Appoints New Leaders to Boost Growth

The Campbell’s Company has announced senior management changes to accelerate progress against its strategic plan and drive continued growth.


Easter Bakery Trends 2025

From Innovative Hot Cross Buns to Vibrant Spring-Inspired Treats, This Year’s Easter Bakery Trends Are All About Bold Flavors and Fresh Ideas

  • 25 March 2025
Easter Bakery Trends 2025

Easter 2025 brings exciting bakery trends, from uniquely flavored hot cross buns to pastel-colored pastries and indulgent seasonal flavors, catering to evolving consumer tastes.


Grupo Bimbo and Ingredion Recognized Among World’s Most Ethical Companies

Industry Leaders Honored for Commitment to Integrity, Transparency, and Corporate Responsibility

  • 25 March 2025
Grupo Bimbo and Ingredion Recognized Among World’s Most Ethical Companies

Phoenix, Arizona — Grupo Bimbo and Ingredion have been named among the World’s Most Ethical Companies for 2025 by the Ethisphere Institute, highlighting their dedication to ethical leadership and responsible business practices.


Bankruptcy Leads to Hearthside Foods Facility Closure

California Facility to Close Its Doors on April 27, 175 Jobs Affected

  • 25 March 2025
Bankruptcy Leads to Hearthside Foods Facility Closure

Downers Grove, Illinois — Hearthside Food Solutions will close its Anaheim facility on April 27, impacting 175 employees. The closure follows ongoing bankruptcy efforts aimed at operational optimization and significant debt reduction.


ABA Welcomes New Board Members

Three Additions Will Serve for the 2025-2027 Term

  • 25 March 2025
ABA Welcomes New Board Members

United States — The American Bakers Association welcomes Terry Bartsch, Tameka Carr, and Clay Miller to its board, enhancing leadership with extensive experience in bakery systems, product development, and industry innovation.


Good News Bakers - Most Consumers Prefer Snacks Over Meals

Recent Study Highlights Rising Global Snacking Habits and Preferences

  • 25 February 2025
Good News Bakers - Most Consumers Prefer Snacks Over Meals

Chicago, Illinois - Snacking remains a linchpin of eating habits around the globe, with almost all adults eating one snack daily and nearly two-thirds consuming two snacks per day, according to Mondelez International’s 2024 State of Snacking study.


2025 St. Patrick's Day Bakery Trends

Try Sweet, Colorful Treats This St. Patrick’s Day

  • 25 February 2025
2025 St. Patrick's Day Bakery Trends

Craving a sweet, shamrock-colored treat? How about a stout-infused dessert or a cool, minty milkshake? You’re in luck! We’ve got those recipes—and more.


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