From Innovative Hot Cross Buns to Vibrant Spring-Inspired Treats, This Year’s Easter Bakery Trends Are All About Bold Flavors and Fresh Ideas
Easter 2025 brings exciting bakery trends, from uniquely flavored hot cross buns to pastel-colored pastries and indulgent seasonal flavors, catering to evolving consumer tastes.
Industry Leaders Honored for Commitment to Integrity, Transparency, and Corporate Responsibility
Phoenix, Arizona — Grupo Bimbo and Ingredion have been named among the World’s Most Ethical Companies for 2025 by the Ethisphere Institute, highlighting their dedication to ethical leadership and responsible business practices.
California Facility to Close Its Doors on April 27, 175 Jobs Affected
Downers Grove, Illinois — Hearthside Food Solutions will close its Anaheim facility on April 27, impacting 175 employees. The closure follows ongoing bankruptcy efforts aimed at operational optimization and significant debt reduction.
Three Additions Will Serve for the 2025-2027 Term
United States — The American Bakers Association welcomes Terry Bartsch, Tameka Carr, and Clay Miller to its board, enhancing leadership with extensive experience in bakery systems, product development, and industry innovation.
Recent Study Highlights Rising Global Snacking Habits and Preferences
Chicago, Illinois - Snacking remains a linchpin of eating habits around the globe, with almost all adults eating one snack daily and nearly two-thirds consuming two snacks per day, according to Mondelez International’s 2024 State of Snacking study.
Try Sweet, Colorful Treats This St. Patrick’s Day
Craving a sweet, shamrock-colored treat? How about a stout-infused dessert or a cool, minty milkshake? You’re in luck! We’ve got those recipes—and more.
Company adjusts as consumers shift from traditional bread choices
Thomasville, Georgia - Flowers Foods Inc. stands “very well-prepared” amid a consumer migration away from traditional white and wheat loaf bread products, said A. Ryals McMullian, Chairman and Chief Executive Officer.
Leadership Transition at Iconic Family-Owned Bakery
Bellmawr, New Jersey - Amoroso’s Baking Co. has named Vice President Jesse Amoroso as President and Chief Operating Officer and interim Chief Financial Officer Kevin Barr as the family-owned bakery’s full-time Chief Financial Officer.
Exploring Evolving Consumer Tastes for Valentine’s Day 2025
United States - The confectionery landscape is evolving rapidly as we look to Valentine’s Day 2025, presenting challenges and opportunities alike for businesses specializing in baked goods and sweet treats.
U.S. Pet Owners Celebrate Valentine's with Lavish Pet Treats
To pet parents in the U.S., Valentine’s Day is another chance for them to shower their pets with excessive love.