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Industry Updates

Raw Cookie to Make Delicious Entry in NYC, World’s Best Cookie Dough has announced to open at 164 Bleecker Street in New York City. The Shop is said to house incredibly smooth and sumptuous flavors, dough varieties and a year round service. The shop is said to be the largest edible cookie dough and dessert shop in the United States. (more)

New VooDoo Doughnut Reveals New Vegan Options, The newest addition to the recently announced lineup for Voodoo Doughnut is set to open in the spring. The new stores will include 13 doughnut options, including the new vegan flavors.  (more

Weston Foods Launches Multi-Year Transformation Plan, George Weston Ltd is setting forth on an ambitious transformation plan geared toward accelerating the company’s change agenda.  (more)

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Upcoming Trade Shows

BakingTech 2018, hosted by the American Society of Baking, is being held February 25-27 in...

The WFFS brings in more than 2000 visitors each year, with over 1400 exhibitors. Hosted by...

The Packaging That Sells Conference 2017, held by BRANDPACKAGING, brings together brand...

The New Products Conference 2017 will mark the 35th annual event held by Prepared Foods’ in...

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